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| WK | LSN | STRAND | SUB-STRAND | LESSON LEARNING OUTCOMES | LEARNING EXPERIENCES | KEY INQUIRY QUESTIONS | LEARNING RESOURCES | ASSESSMENT METHODS | REFLECTION |
|---|---|---|---|---|---|---|---|---|---|
| 1 |
OPENING OF SCHOOL AND REVISION OF LAST TERM EXAMS |
||||||||
| 2 | 1 |
Life Science
|
Transport in Plants
-Translocation
|
By the end of the
lesson, the learner
should be able to:
- Explain the process of translocation of sugars and nutrients through the phloem from source to sink - Describe the pressure-flow mechanism in translocation - Relate translocation to real-life agricultural practices such as ring barking experiments showing that phloem carries food |
In groups, learners are guided to:
- Research the process of translocation using textbooks or online resources and write notes -Carry out a ring barking (girdling) experiment on a woody stem and observe swelling above the removed bark after two weeks -Discuss findings with peers and relate results to the role of phloem |
How are sugars and nutrients transported from leaves to other parts of the plant through translocation?
|
Humming Bird General Science pg. 51
- Healthy woody stem - Sharp knife, ruler, marker pen - Digital devices with internet access - Reference books |
- Experiments
-Observation
-Oral questions
|
|
| 2 | 2 |
Life Science
|
Transport in Plants
-Structural factors affecting transpiration
Transport in Plants -Environmental factors affecting transpiration |
By the end of the
lesson, the learner
should be able to:
- Investigate structural factors affecting the rate of transpiration including stomata number, leaf size, cuticle thickness and leaf orientation - Describe how leaf structure in different environments such as desert and aquatic plants affects water loss - Relate leaf adaptations to real-life examples such as cacti having fewer stomata to survive dry conditions |
In groups, learners are guided to:
- Visit the school garden and observe structural features of plants in exposed, shaded and aquatic areas -Use cobalt(II) chloride paper on leaf surfaces to compare transpiration rates on upper and lower surfaces -Record observations and discuss which structural features help reduce water loss |
How do the structural features of a leaf influence the rate of transpiration?
|
Humming Bird General Science pg. 51
- Cobalt(II) chloride paper - Fresh leaves, glass slides, elastic bands - Stopwatch - Reference books - Potometer, fresh leafy shoot - Water, vaseline, ruler, stopwatch - Digital devices with internet access |
- Experiments
-Observation
-Oral questions
|
|
| 2 | 3 |
Life Science
|
Transport in Plants
-Importance of transpiration
Transport in Plants -Watering and manuring plants |
By the end of the
lesson, the learner
should be able to:
- Describe the significance of transpiration in sustainability of plant life including cooling, transpiration pull and waste removal - Carry out an activity to show water vapour loss through leaves using a plastic bag - Relate transpiration to real-life observations such as condensation on the inside of a plastic bag covering leaves on a sunny day |
In groups, learners are guided to:
- Enclose some leaves in a transparent plastic bag, seal it and place in sunlight for 30 to 60 minutes then observe condensation -Discuss how transpiration contributes to cooling, water movement and photosynthesis -Write short notes on the importance of transpiration |
Why is transpiration described as both a necessary and beneficial process for plants?
|
Humming Bird General Science pg. 51
- Potted leafy plants or leafy branches - Transparent plastic bags, rubber bands - Reference books - Charts, posters, brochures - Samples of fertilisers (DAP, CAN, Urea) - Digital devices with internet access |
- Observation
-Oral questions
-Written assignments
|
|
| 2 | 4 |
Life Science
|
Respiration
-Definition and meaning of respiration
Respiration -Aerobic respiration |
By the end of the
lesson, the learner
should be able to:
- Explain the meaning of respiration as the process by which living organisms break down organic food to release energy - Distinguish between breathing and cellular respiration - Relate respiration to real-life experiences such as feeling tired after exercise because cells need more energy |
In groups, learners are guided to:
- Study a diagram of the respiration process and discuss what is happening -Discuss the meaning of respiration with peers and write the definition in exercise books -Discuss why breathing becomes faster during exercise and relate to the body's increased energy demand |
What is respiration and why is it essential for all living organisms?
|
Humming Bird General Science pg. 69
- Digital devices with internet access - Diagrams of respiration - Reference books - Germinating seeds (beans or peas) - Thermos flask, thermometer, cotton wool |
- Oral questions
-Written assignments
-Observation
|
|
| 2 | 5 |
Life Science
|
Respiration
-Anaerobic respiration
Respiration -Fermentation |
By the end of the
lesson, the learner
should be able to:
- Describe the process of anaerobic respiration in yeast and in animals including fermentation and lactic acid production - Write the equations for anaerobic respiration in yeast and in animals - Relate anaerobic respiration to real-life experiences such as muscle cramps during intense exercise due to lactic acid build-up |
In groups, learners are guided to:
- Mix yeast with glucose solution, connect to limewater and observe the milky change as carbon(IV) oxide is produced -Discuss the differences between aerobic and anaerobic respiration using a comparison table -Do jumping exercises for two minutes and observe changes in breathing and muscle fatigue |
Why does the body switch to anaerobic respiration during intense physical activity and what are the consequences?
|
Humming Bird General Science pg. 69
- Glucose solution, yeast, limewater - Test tubes, delivery tube, warm water bath - Reference books - Digital devices with internet access - Yeast, glucose solution, balloons, warm water - Litmus papers (blue and red), sour milk |
- Experiments
-Observation
-Oral questions
|
|
| 3 | 1 |
Life Science
|
Respiration
-Respiratory quotient and respiratory substrates
Respiration -Factors affecting respiration |
By the end of the
lesson, the learner
should be able to:
- Explain the concept of respiratory quotient (RQ) as the ratio of CO₂ produced to O₂ consumed - Calculate the RQ for carbohydrates, fats and proteins and identify the type of respiration occurring - Relate RQ values to real-life dietary understanding such as why athletes use carbohydrates as a preferred energy substrate for quick energy release |
In groups, learners are guided to:
- Study a diagram explaining respiratory quotient and discuss its meaning -Calculate RQ values from given equations and identify the substrate and type of respiration -Work through individual and group RQ calculation problems and present solutions |
How does the respiratory quotient help us determine which food substrate is being broken down during respiration?
|
Humming Bird General Science pg. 69
- Digital devices with internet access - Diagrams of respiratory quotient - Reference books - Case study cards |
- Written tests
-Oral questions
-Observation
|
|
| 3 | 2 |
Life Science
|
Respiration
-Economic importance of anaerobic respiration
Respiration -Making products through anaerobic respiration |
By the end of the
lesson, the learner
should be able to:
- Describe the economic importance of anaerobic respiration at home and in industry including baking, biogas production, pharmaceuticals and waste management - Explain how anaerobic respiration is applied in food preservation, biofuel production and medicine - Relate anaerobic respiration to real-life economic activities such as biogas plants reducing household energy costs |
In groups, learners are guided to:
- Research the economic importance of anaerobic respiration using online resources and textbooks -Plan a visit to a nearby waste treatment or biogas facility and observe how organic waste is converted to methane -Prepare and present a detailed report on the economic significance of anaerobic respiration |
How does anaerobic respiration contribute to economic development at the household and industrial level?
|
Humming Bird General Science pg. 69
- Digital devices with internet access - Reference books - Resource persons from biogas or food processing facilities - Plastic containers, balloons, plastic tubing - Organic waste (food peels, manure) |
- Projects
-Oral presentations
-Written reports
|
|
| 3 | 3 |
Life Science
|
Plant Growth and Development
-Concept of growth and development
Plant Growth and Development -Seed dormancy |
By the end of the
lesson, the learner
should be able to:
- Explain the meaning of growth and development in plants distinguishing quantitative growth from qualitative development - Describe the differences between growth and development including cell division, elongation and differentiation - Relate plant growth to real-life observations such as measuring the increase in height of seedlings over time in a garden |
In groups, learners are guided to:
- Observe a diagram showing different stages of plant growth from seed to maturity and describe changes -Carry out a hands-on activity by planting bean seeds, measuring height every three days and recording development indicators -Discuss with peers the differences between growth and development using a comparison table |
What is the difference between growth and development in plants and why are both important for plant survival?
|
Humming Bird General Science pg. 88
- Small pots, soil, bean or pea seeds - Ruler, water, digital camera - Reference books - Notebook, pen, camera - Seed samples from different environments - Digital devices with internet access |
- Observation
-Written assignments
-Oral questions
|
|
| 3 | 4 |
Life Science
|
Plant Growth and Development
-Conditions necessary for germination
Plant Growth and Development -Types of germination |
By the end of the
lesson, the learner
should be able to:
- Investigate the conditions necessary for germination including water, oxygen and suitable temperature - Explain why each condition is essential for the germination process - Relate germination conditions to real-life farming practices such as irrigating seedbeds to provide moisture and choosing planting seasons with optimal temperatures |
In groups, learners are guided to:
- Set up four glass jars with different water and oxygen conditions to investigate their effects on germination -Set up glass jars at different temperatures (refrigerator, incubator and oven) to investigate the effect of temperature on germination -Observe and record daily changes then draw conclusions |
What conditions are essential for seed germination and how does each condition support the germination process?
|
Humming Bird General Science pg. 88
- Glass jars, bean seeds (soaked) - Cotton wool, pyrogallic acid or NaOH - Thermometer, refrigerator, incubator - Reference books - Bean seeds, maize seeds (soaked overnight) - Pots with soil, ruler, water, notebook - Digital devices with internet access |
- Experiments
-Observation
-Written assignments
|
|
| 3 | 5 |
Life Science
|
Plant Growth and Development
-Primary and secondary growth
Plant Growth and Development -Factors influencing growth and development |
By the end of the
lesson, the learner
should be able to:
- Distinguish between primary growth at apical meristems and secondary growth at lateral meristems - Describe the three zones of primary growth including cell division, elongation and differentiation - Relate secondary growth to real-life observations such as the annual rings seen in a cross-section of a tree trunk used in timber production |
In groups, learners are guided to:
- Search for differences between primary and secondary growth using digital devices or textbooks -Study longitudinal sections of stem and root tips to identify zones of cell division, elongation and differentiation -Prepare and present a PowerPoint presentation on primary and secondary growth to the class |
How does primary growth differ from secondary growth and what structures are responsible for each type?
|
Humming Bird General Science pg. 88
- Digital devices with internet access - Diagrams of stem and root tip sections - Reference books - Presentation tools - Concept map of growth factors |
- Oral presentations
-Written tests
-Observation
|
|
| 4 | 1 |
Life Science
|
Plant Growth and Development
-Role of growth hormones in plants
Microorganisms -Types of microorganisms |
By the end of the
lesson, the learner
should be able to:
- Describe the roles of auxins, gibberellins, cytokinins, abscisic acid and ethylene in plant growth and development - Match each hormone to its specific function in plant growth - Relate plant hormones to real-life applications such as using auxins as rooting powder to promote root growth in plant cuttings or ethylene to ripen bananas commercially |
In groups, learners are guided to:
- Read a gazette excerpt on plant growth hormones and identify the role of each hormone -Match hormone name cards to their function cards in a group activity -Write short notes on the role of each plant growth hormone in exercise books |
How do plant growth hormones regulate growth, development and responses to the environment in plants?
|
Humming Bird General Science pg. 88
- Digital devices with internet access - Hormone and function cards - Reference books - Print media Humming Bird General Science pg. 111 - Digital devices with internet access (virtual lab tour) - Diagrams of microorganisms |
- Oral questions
-Written tests
-Observation
|
|
| 4 | 2 |
Life Science
|
Microorganisms
-Modes of transmission and infections
Microorganisms -Prevention and control of microorganism infections |
By the end of the
lesson, the learner
should be able to:
- Explain the modes of transmission of microorganisms in human beings including airborne, direct contact, contaminated food/water, vector-borne and bloodborne transmission - Identify the types of infections caused by bacteria, viruses and fungi in human beings - Relate modes of transmission to real-life public health measures such as wearing masks in crowded areas to prevent airborne viral infections |
In groups, learners are guided to:
- Search for information on modes of transmission of microorganisms using digital or print media -Plan and carry out a visit to a nearby health centre to observe how microorganisms spread and engage with health officers -Study case scenarios and identify the possible microorganism responsible and how it spread |
How do different microorganisms spread from one person to another and what infections do they cause?
|
Humming Bird General Science pg. 111
- Digital devices with internet access - Case scenario cards - Reference books - Resource persons (health officers) - Charts on prevention methods |
- Oral questions
-Observation
-Written assignments
|
|
| 4 | 3 |
Life Science
Matter and Chemical Reactions Matter and Chemical Reactions Matter and Chemical Reactions |
Microorganisms
-Economic importance of microorganisms
The Periodic Table -Atomic structure review The Periodic Table -Electron arrangement of atoms The Periodic Table -Classifying elements into groups and periods |
By the end of the
lesson, the learner
should be able to:
- Explain the economic importance of microorganisms in food production, medicine, agriculture, biofuel production and environmental management - Carry out a project investigating mould growth on food substrates - Relate the economic role of microorganisms to real-life industries such as pharmaceutical companies using bacteria to produce antibiotics and farmers using nitrogen-fixing bacteria to improve soil fertility |
In groups, learners are guided to:
- Watch videos or virtual simulations on microbial applications in food production, medicine and waste management -Plan a visit to a dairy farm or food processing plant to observe how microorganisms are used in production -Compile a report and sensitise the community on the significance of food preservation |
How do microorganisms contribute to economic development in food production, medicine, agriculture and environmental management?
|
Humming Bird General Science pg. 111
- Digital devices with internet access - Bread samples for mould growth investigation - Reference books - Resource persons from dairy or food processing plants - Humming Bird General Science pg. 128 - Digital devices - Internet access - Periodic table charts - Periodic table - Element cards |
- Projects
-Oral presentations
-Written reports
|
|
| 4 | 4 |
Matter and Chemical Reactions
|
The Periodic Table
-Stability and electron affinity of atoms
The Periodic Table -Ion formation for the first 20 elements The Periodic Table -Valency and oxidation numbers of elements The Periodic Table -Oxidation numbers and radicals |
By the end of the
lesson, the learner
should be able to:
- Explain the concept of atomic stability in relation to the outermost energy level - Describe electron affinity and how it drives atoms to gain or lose electrons - Relate atomic stability to real-life processes such as why metals corrode and why noble gases are used in lighting |
In groups, learners are guided to:
- Discuss how atoms achieve stability by losing or gaining electrons - Use the classroom scenario analogy to explain stability - Identify which of the first 20 elements tend to lose or gain electrons - Share findings with peers for peer review |
Why do atoms of most elements gain or lose electrons to become stable?
|
- Humming Bird General Science pg. 128
- Digital devices - Reference books - Periodic table - Internet access |
- Oral questions
- Observation
- Written tests
|
|
| 4 | 5 |
Matter and Chemical Reactions
|
The Periodic Table
-Chemical formulae of common compounds
The Periodic Table -Writing and balancing chemical equations Chemical Families -Alkali metals: properties and reactions |
By the end of the
lesson, the learner
should be able to:
- Write the chemical formula of simple compounds using valencies of elements - Write the chemical formula of compounds containing radicals - Connect chemical formulae to reading product labels in pharmacy, agriculture and food industries |
In groups, learners are guided to:
- Use the valency swap method to write formulae for lithium oxide, potassium fluoride, calcium nitrate, sodium hydroxide and ammonium carbonate - Practice writing formulae with radicals using brackets correctly - Discuss and share work with peers for peer assessment - Correct errors and write accurate formulae in exercise books |
How do valencies of elements and radicals help us write correct chemical formulae?
|
- Humming Bird General Science pg. 128
- Periodic table - Digital devices - Reference books - Humming Bird General Science pg. 153 - Small samples of alkali metals - Electrical circuit apparatus |
- Written assignments
- Oral questions
- Observation
|
|
| 5 | 1 |
Matter and Chemical Reactions
|
Chemical Families
-Alkaline earth metals: properties and reactions
Chemical Families -Halogens: properties and reactions |
By the end of the
lesson, the learner
should be able to:
- Identify alkaline earth metals and describe their physical properties including appearance, atomic radius, ionisation energy, melting point and electrical conductivity - Describe the chemical reactions of magnesium with oxygen and dilute acid - Connect the properties of alkaline earth metals to uses in construction materials, aerospace alloys and medicines such as antacids |
In groups, learners are guided to:
- Investigate physical properties of alkaline earth metals using Hands-on Activities and Tables 2.15–2.19 - Carry out or observe the reaction of magnesium with oxygen and with hydrochloric acid - Write balanced equations for magnesium reacting with oxygen and with HCl - Discuss uses of alkaline earth metals and write notes in exercise books |
How are the properties of alkaline earth metals suited to their uses in industry and medicine?
|
- Humming Bird General Science pg. 153
- Magnesium ribbon - Bunsen burner - Dilute hydrochloric acid - Digital devices - Reference books - Samples of chlorine, bromine and iodine - Test tubes and droppers - Hexane |
- Oral questions
- Observation
- Written tests
|
|
| 5 | 2 |
Matter and Chemical Reactions
|
Chemical Families
-Noble gases: properties and applications
Chemical Families -Transition metals: properties and uses |
By the end of the
lesson, the learner
should be able to:
- Explain the unreactive nature of noble gases in relation to their full outer electron shells - Describe the physical properties of noble gases including state, melting point, boiling point and density - Connect the properties of noble gases to real-life uses such as helium in balloons, neon in signage and argon in arc welding |
In groups, learners are guided to:
- Study the unreactive nature of noble gases using the classroom seating analogy - Study Table 2.28 on physical properties of noble gases - Watch a video or use the provided link to research applications of noble gases - Discuss pictures of noble gas applications and write notes in exercise books |
Why are noble gases chemically unreactive and how does this make them safe for use in lighting and welding?
|
- Humming Bird General Science pg. 153
- Digital devices - Internet access - Reference books - Metal samples (copper, iron, zinc, lead) - Electrical circuit apparatus |
- Oral questions
- Observation
- Written tests
|
|
| 5 | 3 |
Matter and Chemical Reactions
|
Chemical Families
-Uses of elements and applications in road illumination
Chemical Bonding -Role of valence electrons in bond formation |
By the end of the
lesson, the learner
should be able to:
- Outline the uses of selected elements and their compounds from all chemical families - Explain the properties of sodium, neon and phosphorus that make them suitable for illuminating roads - Connect the properties of elements to engineering decisions such as choosing materials for street lighting, road signs and vehicle manufacturing |
In groups, learners are guided to:
- Study the PowerPoint presentation scenario on road illumination from the course book - Discuss properties of sodium, neon, tungsten and LED components used in road lighting - Use digital devices to prepare a similar presentation on properties of elements suited to road illumination - Share work with peers and discuss findings with parents or guardians |
What properties must an element have to be suitable for use in road illumination?
|
- Humming Bird General Science pg. 153
- Digital devices - Internet access - Reference books - Charts and pictures - Humming Bird General Science pg. 189 |
- Oral questions
- Observation
- Written assignments
|
|
| 5 | 4 |
Matter and Chemical Reactions
|
Chemical Bonding
-Ionic bonding in NaCl, MgF₂ and Al₂O₃
Chemical Bonding -Covalent bonding in H₂, HCl, H₂O, NH₃ and O₂ |
By the end of the
lesson, the learner
should be able to:
- Describe the formation of ionic bonds through the complete transfer of electrons - Draw dot-and-cross diagrams to illustrate ionic bonding in sodium chloride, potassium fluoride and magnesium chloride - Connect ionic bonding to real-life compounds such as table salt used in food preservation and magnesium compounds used in medicines |
In groups, learners are guided to:
- Study Figure 2.25 on ionic bonding in sodium chloride - Draw dot-and-cross diagrams for NaCl, KF and MgCl₂ - Model an ionic bond in sodium chloride using plasticine balls or beads - Discuss other compounds that contain ionic bonds and share with peers |
How does the transfer of electrons between a metal and a non-metal result in the formation of an ionic bond?
|
- Humming Bird General Science pg. 189
- Plasticine or beads for modelling - Digital devices - Reference books - Toothpicks and beads for modelling |
- Oral questions
- Observation
- Written tests
|
|
| 5 | 5 |
Matter and Chemical Reactions
|
Chemical Bonding
-Dative-covalent bond in NH₄⁺
Chemical Bonding -Hydrogen bonds and Van der Waals forces |
By the end of the
lesson, the learner
should be able to:
- Explain the formation of a dative-covalent bond where both electrons come from the same atom - Illustrate the formation of the ammonium ion from ammonia and a hydrogen ion - Relate dative bonding to the chemistry of fertilisers such as ammonium nitrate where the ammonium ion plays a key role |
In groups, learners are guided to:
- Study Figure 2.35 on the formation of the ammonium ion through a dative bond - Draw the dot-and-cross diagram of the ammonium ion - Discuss the difference between a covalent bond and a dative-covalent bond - Share findings with peers and write notes in exercise books |
What makes a dative-covalent bond different from an ordinary covalent bond?
|
- Humming Bird General Science pg. 189
- Digital devices - Internet access - Reference books - Beads and strings for modelling |
- Oral questions
- Observation
- Written tests
|
|
| 6 | 1 |
Matter and Chemical Reactions
|
Chemical Bonding
-Metallic bonding and metallic structure
Chemical Bonding -Giant ionic, simple molecular and giant atomic structures |
By the end of the
lesson, the learner
should be able to:
- Describe the structure of a metal as positive ions surrounded by a sea of delocalised electrons - Explain how metallic bonding accounts for the physical properties of metals including conductivity, malleability and ductility - Connect metallic bonding to real-life applications such as aluminium in aircraft and cooking utensils, and copper in electrical wiring |
In groups, learners are guided to:
- Study Table 2.36 on physical properties of metallic substances - Study Figure 2.38 on the metallic structure of calcium - Discuss why metals are good conductors of electricity and heat - Plan a visit to an industry to explore how metals are selected for specific uses - Discuss findings with peers |
How does the sea of delocalised electrons in metals explain their unique physical properties?
|
- Humming Bird General Science pg. 189
- Digital devices - Reference books - Metal samples - Charts showing molecular structures |
- Oral questions
- Observation
- Written tests
|
|
| 6 | 2 |
Matter and Chemical Reactions
|
Chemical Bonding
-Uses of diamond, graphite and aluminium
Acids, Bases and Salts -Meaning and definition of acids and bases |
By the end of the
lesson, the learner
should be able to:
- Explain the uses of diamond, graphite and aluminium in relation to their bond types and structures - Select appropriate materials for specific applications based on their physical properties - Connect material selection to everyday engineering decisions such as choosing aluminium for aircraft, graphite for pencils and diamond for drilling |
In groups, learners are guided to:
- Study Table 2.35 on uses of diamond, graphite and aluminium in relation to their bond types - Work through the three engineering scenarios in the course book to select the best material - Sensitise the community on the use and care of aluminium cookware - Discuss and share findings with peers |
How does understanding the bond type and structure of a material help engineers choose the right material for each job?
|
- Humming Bird General Science pg. 189
- Digital devices - Reference books - Aluminium cookware samples - Humming Bird General Science pg. 208 - Phenolphthalein indicator - Hydrochloric acid - Sodium hydroxide solution - Beakers and stirring rods |
- Oral questions
- Observation
- Written tests
|
|
| 6 | 3 |
Matter and Chemical Reactions
|
Acids, Bases and Salts
-Classifying substances using the universal indicator and pH chart
Acids, Bases and Salts -Role of acids and bases in biological processes |
By the end of the
lesson, the learner
should be able to:
- Use the universal indicator and pH chart to classify substances as acidic, neutral or alkaline - Describe the colour changes of the universal indicator across the pH scale - Connect pH knowledge to everyday decisions such as testing soil pH for farming, checking swimming pool water and reading food labels |
In groups, learners are guided to:
- Carry out Hands-on Activity 2 testing bleach, vinegar, antacids, soda, juices, water, wood ash and lemon using universal indicator - Match observed colours against the pH chart - Study Tables 2.40 and 2.41 on colours of substances in universal indicator - Discuss and share findings with peers |
How does the pH of a substance determine whether it is safe or harmful to use in food, farming or cleaning?
|
- Humming Bird General Science pg. 208
- Universal indicator solution - pH chart - Test tubes and droppers - Various household substances - Test tubes and test tube rack - Pepsin suspension - Egg albumen - Hydrochloric acid - Limewater and straws |
- Oral questions
- Observation
- Written tests
|
|
| 6 | 4 |
Matter and Chemical Reactions
|
Acids, Bases and Salts
-Reaction of acids with bases (neutralisation)
Acids, Bases and Salts -Reaction of acids with carbonates |
By the end of the
lesson, the learner
should be able to:
- Describe the neutralisation reaction between an acid and a base to produce a salt and water - Write balanced chemical equations for acid-base neutralisation reactions - Relate neutralisation to real-life situations such as using antacids to neutralise excess stomach acid and liming acidic soils to improve crop production |
In groups, learners are guided to:
- Carry out Hands-on Activity on titration of hydrochloric acid with sodium hydroxide using phenolphthalein indicator - Identify the products of the neutralisation reaction - Write the balanced equation for NaOH + HCl - Discuss other examples of neutralisation reactions in daily life |
Why is the neutralisation reaction between acids and bases important in medicine, agriculture and industry?
|
- Humming Bird General Science pg. 208
- Burette and clamp - Pipette and filler - Phenolphthalein indicator - Hydrochloric acid - Sodium hydroxide solution - Zinc carbonate - Dilute nitric acid - Limewater - Delivery tube and conical flask - Digital devices |
- Oral questions
- Observation
- Written tests
|
|
| 6 | 5 |
Matter and Chemical Reactions
|
Acids, Bases and Salts
-Reaction of acids with metals
Acids, Bases and Salts -Classifying salts by behaviour when exposed to air |
By the end of the
lesson, the learner
should be able to:
- Describe the reaction of a dilute acid with a metal to produce a salt and hydrogen gas - Write balanced chemical equations for acid-metal reactions - Relate acid-metal reactions to practical situations such as the corrosion of metal pipes and tools by acidic substances and the production of hydrogen gas in industry |
In groups, learners are guided to:
- Carry out Hands-on Activity 6 on the reaction of magnesium ribbon with dilute hydrochloric acid - Test the gas produced using a burning splint - Measure the pH of the filtrate using universal indicator - Write the balanced equation for the reaction and discuss findings with peers |
How does the reaction of acids with metals explain the corrosion of metallic structures in acidic environments?
|
- Humming Bird General Science pg. 208
- Magnesium ribbon - Dilute hydrochloric acid - Conical flask and gas syringe - Universal indicator - Burning splint - Petri dishes - Sodium hydroxide pellets - Calcium chloride crystals - Sodium carbonate crystals - Digital devices |
- Oral questions
- Observation
- Written tests
|
|
| 7 | 1 |
Matter and Chemical Reactions
|
Acids, Bases and Salts
-Applications of salts in daily life
Acids, Bases and Salts -Effects of salts on the environment and human health |
By the end of the
lesson, the learner
should be able to:
- Outline the applications of salts in agriculture, food industry, medicine, laundry and road use - Identify specific salts and their functions in each sector - Connect knowledge of salts to informed consumer choices such as reading food labels for sodium content and understanding which fertilisers to recommend for different soils |
In groups, learners are guided to:
- Research applications of salts using digital devices or print media - Study Table 2.42 on applications of salts across different industries - Study the pictures in Figure 2.51 and identify uses of common salts - Discuss findings with peers and write notes in exercise books |
How are salts used across different sectors of the economy to improve human health and productivity?
|
- Humming Bird General Science pg. 208
- Digital devices - Internet access - Reference books - Charts and pictures - Pamphlets on salt and blood pressure |
- Oral questions
- Observation
- Written tests
|
|
| 7 | 2 |
Matter and Chemical Reactions
|
Rates of Reactions
-Meaning of the rate of a chemical reaction
Rates of Reactions -Performing experiments to measure reaction rates Rates of Reactions -Effect of concentration on reaction rate |
By the end of the
lesson, the learner
should be able to:
- Define the rate of a chemical reaction - Describe qualitatively how fast or slow a reaction proceeds - Relate the concept of reaction rate to everyday observations such as the rapid burning of a match, the slow rusting of iron and the quick fizzing of a fizzy drink when opened |
In groups, learners are guided to:
- Discuss the rate of sugar dissolving in water using the tea-making scenario - Carry out Hands-on Activity on baking soda and vinegar in a balloon to observe the speed of gas production - Compare the combustion rates of magnesium ribbon and charcoal - Record observations and discuss findings with peers |
What does the rate of a chemical reaction tell us about how quickly useful or harmful changes happen around us?
|
- Humming Bird General Science pg. 231
- Conical flask and balloon - Baking soda and vinegar - Magnesium ribbon - Bunsen burner - Stopwatch - Sodium metal and calcium - Beakers of water - Sodium sulphate solution - Barium chloride solution - Conical flasks and labels - Hydrochloric acid (2M) - Measuring cylinder |
- Oral questions
- Observation
- Written tests
|
|
| 7 | 3 |
Matter and Chemical Reactions
|
Rates of Reactions
-Effect of temperature on reaction rate
Rates of Reactions -Effect of surface area on reaction rate |
By the end of the
lesson, the learner
should be able to:
- Explain how increasing temperature increases the rate of a reaction by increasing kinetic energy of particles - Carry out an experiment to investigate the effect of temperature on the rate of reaction between sodium thiosulphate and hydrochloric acid - Relate temperature effects to everyday situations such as why food cooks faster at higher temperatures and why refrigeration preserves food longer |
In groups, learners are guided to:
- Carry out Hands-on Activity 5 using sodium thiosulphate and hydrochloric acid at different temperatures (room temperature, 30°C, 40°C, 50°C and 60°C) - Record time for the cross to become invisible at each temperature - Draw a graph of rate of reaction against temperature - Discuss the cooking scenario and relate to optimum temperature effects |
Why does increasing temperature speed up chemical reactions, and how is this used in cooking and food preservation?
|
- Humming Bird General Science pg. 231
- Conical flasks - Sodium thiosulphate solution - Hydrochloric acid - Thermometer and stopwatch - White paper with cross - Marble chips and marble powder - Dilute hydrochloric acid - Gas syringe and conical flask - Weighing balance - Stopwatch |
- Oral questions
- Observation
- Written assignments
|
|
| 7 | 4 |
Matter and Chemical Reactions
|
Rates of Reactions
-Effect of catalysts on reaction rate
Rates of Reactions -Effect of light and pressure on reaction rate |
By the end of the
lesson, the learner
should be able to:
- Explain how a catalyst speeds up a reaction by lowering the activation energy without being consumed - Carry out an experiment to demonstrate the effect of manganese(IV) oxide on the decomposition of hydrogen peroxide - Connect catalysis to real-life applications such as catalytic converters in vehicle exhaust systems and enzymes as biological catalysts in digestion |
In groups, learners are guided to:
- Carry out Hands-on Activity 6 on the decomposition of hydrogen peroxide with and without manganese(IV) oxide - Test the gas produced using a glowing splint - Study Figure 2.54 on the effect of catalysts on reaction rate - Read the ammonia manufacture scenario and discuss with peers how industrial catalysts save energy |
How do catalysts make chemical reactions more efficient, and why are they important in industry and in our bodies?
|
- Humming Bird General Science pg. 231
- Hydrogen peroxide solution - Manganese(IV) oxide - Boiling tubes and wooden splint - Digital devices - Reference books - Silver nitrate solution - Potassium bromide solution - Test tubes and a box |
- Oral questions
- Observation
- Written assignments
|
|
| 7 | 5 |
Matter and Chemical Reactions
Natural Physical Science Natural Physical Science |
Rates of Reactions
-Importance of optimum conditions in biological, chemical and physical processes
Turning Effect of Force -Meaning of moment of force Turning Effect of Force -Factors affecting turning effect |
By the end of the
lesson, the learner
should be able to:
- Define optimum conditions and explain their importance in biological, chemical and physical processes - Describe how optimum conditions maximise efficiency in industrial processes such as the Haber process and in biological processes such as enzyme activity - Connect optimum conditions to everyday decisions such as setting the correct oven temperature for baking, maintaining body temperature for health and choosing the right conditions for fermenting yoghurt |
In groups, learners are guided to:
- Research the importance of optimum conditions using digital devices - Study Table 2.49 summarising optimum conditions for biological, chemical and physical processes - Read and discuss the findings of Groups A, B and C from the factory field trip scenario - Discuss other processes where optimising conditions is beneficial and share with peers |
Why is controlling temperature, pressure and concentration so important for making chemical and biological processes safe and efficient?
|
- Humming Bird General Science pg. 231
- Digital devices - Internet access - Reference books - Charts summarising optimum conditions - Humming Bird General Science Learner's Book pg. 252 - Digital resources - Spanners, lift pump, metre rule |
- Oral questions
- Observation
- Written assignments
|
|
| 8 | 1 |
Natural Physical Science
|
Turning Effect of Force
-Calculating moment (M = F × d)
Turning Effect of Force -Principle of moments Turning Effect of Force -Calculations using principle of moments Turning Effect of Force -Moments due to beam weight |
By the end of the
lesson, the learner
should be able to:
- State the formula for moment of a force as M = F × d - Calculate the moment of a force given force and perpendicular distance - Relate moment calculations to real-life tools such as spanners and crowbars |
In groups, learners are guided to:
- Work through examples of calculating moments using M = F × d - Solve numerical problems involving moment of a force about a pivot - Discuss and compare answers with peers |
How do engineers use the moment formula when designing tools like wrenches and levers?
|
- Humming Bird General Science Learner's Book pg. 254
- Calculator - Reference books - Humming Bird General Science Learner's Book pg. 256 - Metre rule, string, known masses, stand - Digital resources - Humming Bird General Science Learner's Book pg. 258 - Metre rule, spring balance, stand |
- Written assignments
- Oral questions
|
|
| 8 | 2 |
Natural Physical Science
|
Turning Effect of Force
-Antiparallel forces
Turning Effect of Force -Calculations on antiparallel forces Turning Effect of Force -Real-life applications and importance |
By the end of the
lesson, the learner
should be able to:
- Define antiparallel forces and describe how they act on an object - Distinguish between a single force and a couple (antiparallel forces) - Relate antiparallel forces to everyday examples such as turning a bicycle handlebar or steering wheel |
In groups, learners are guided to:
- Watch animations or simulations on moments of antiparallel forces using a digital device - Attach Newton balances at both ends of a wooden strip and compare force required to rotate the strip with one and two balances - Discuss findings with peers |
How does a driver use two hands on a steering wheel to turn it more effectively than using one hand?
|
- Humming Bird General Science Learner's Book pg. 260
- Wooden strip, Newton balances, screw - Digital resources - Humming Bird General Science Learner's Book pg. 261 - Calculator - Reference books - Humming Bird General Science Learner's Book pg. 263 - Internet access |
- Observation
- Oral questions
|
|
| 8 | 3 |
Natural Physical Science
|
Linear Motion
-Distance and displacement
Linear Motion -Calculations on distance and displacement |
By the end of the
lesson, the learner
should be able to:
- Define distance and displacement and state their SI units - Distinguish between distance and displacement using practical examples - Relate the difference between distance and displacement to navigation and everyday travel |
In groups, learners are guided to:
- Mark points A, B and C in the field using pegs - Measure the length AC through B (distance) and the straight line AC (displacement) - Record and discuss the differences between the two measurements with peers |
Why does a GPS device show a shorter distance to a destination than the actual road distance travelled?
|
- Humming Bird General Science Learner's Book pg. 269
- Tape measure, pegs, hammer - Reference books - Humming Bird General Science Learner's Book pg. 270 - Calculator |
- Oral questions
- Observation
|
|
| 8 | 4 |
Natural Physical Science
|
Linear Motion
-Speed and velocity
Linear Motion -Practical determination of velocity |
By the end of the
lesson, the learner
should be able to:
- Define speed and velocity and state their SI units - Distinguish between speed and velocity - Relate the difference between speed and velocity to real-life motion such as cars on a straight road and roundabouts |
In groups, learners are guided to:
- Study pictures of cars in motion and discuss the difference between speed and velocity - Discuss with peers why velocity requires direction while speed does not - Write brief notes on the differences between speed and velocity |
Why does a car moving at a constant speed around a roundabout have a changing velocity?
|
- Humming Bird General Science Learner's Book pg. 272
- Digital resources - Reference books - Tape measure, stopwatch, pegs - Calculator |
- Oral questions
- Observation
|
|
| 8 | 5 |
Natural Physical Science
|
Linear Motion
-Calculations on speed and velocity
Linear Motion -Acceleration Linear Motion -Calculations on acceleration and deceleration Linear Motion -Equations of motion (v = u + at) |
By the end of the
lesson, the learner
should be able to:
- Calculate speed and velocity using appropriate formulae - Solve numerical problems involving speed, distance and time - Relate speed and velocity calculations to transport and athletics |
In groups, learners are guided to:
- Solve numerical problems on speed and velocity using v = s/t - Work through examples involving vehicles, runners and cyclists - Discuss and compare solutions with peers |
How does a bus company use average speed calculations to plan arrival times between towns?
|
- Humming Bird General Science Learner's Book pg. 272
- Calculator - Reference books - Humming Bird General Science Learner's Book pg. 274 - Digital resources - Humming Bird General Science Learner's Book pg. 276 |
- Written assignments
- Oral questions
|
|
| 9 |
END TERM EXAMS AND CLOSING OF SCHOOL |
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