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SCHEME OF WORK
Agriculture
Form 3 2025
TERM II
School


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WK LSN TOPIC SUB-TOPIC OBJECTIVES T/L ACTIVITIES T/L AIDS REFERENCE REMARKS
2

Opening

3 1
FARM STRUCTURES
Livestock structures. Zero grazing unit and calf pen.
By the end of the lesson, the learner should be able to:
Identify structural requirements for zero grazing unit and calf pen.
Brain storming;
Drawing diagrams;
Discussion.
Zero grazing unit and calf pen.
KLB BK III
Pgs 84-86
3 2
FARM STRUCTURES
Poultry house, .
By the end of the lesson, the learner should be able to:
Identify structural requirements for poultry house, material needed and maintaince practices
Brain storming;
Drawing diagrams;
Discussion.
Poultry house 
KLB BK III
Pgs 87-90
3 3
FARM STRUCTURES
Piggery
By the end of the lesson, the learner should be able to:
State parts os a piggery and their function 
Brain storming;
Discussion.
Project parts of a piggery
KLB BK III
Pgs 90-91
3 4
FARM STRUCTURES
Rabbitry 
By the end of the lesson the learner should be to give types of rabbitry and the maintainance practices 
Brain storming;
Drawing diagrams;
Discussion.
Project types of rabbitry 
KLB BK III
Pgs 92-93
4 1
FARM STRUCTURE
Fish ponds 
By the end of the lesson, the learner should be able to:



Explain factors to consider when siting a fish pond 



Exposition of new concepts;
Discussion.
student book



KLB BK III
Pgs 95-95
4 2
FARM STRUCTURE 
Bee hives and silos
By the end of the lesson, the learner should be able to:
Give types of bee hives and types of silos 
Exposition of new concepts;
Probing questions;
Discussion.
student book
KLB BK III
Pgs 96-97
4 3
AGRICULTURAL ECONOMICS II
Farm store .
By the end of the lesson, the learner should be able to:                               state and explain types of farm stores and structural requirements of stores
Exposition of new concepts;
Probing questions;
Discussion.
student book
KLB BK III
Pgs 98-99
4 4
FARM STRUCTURE 
Fences
By the end of the lesson, the learner should be able to:
Discuss types of fences and how they are constructed 
Exposition of new concepts;
Probing questions;
Discussion.
Show them available fences around school
KLB BK III
Pgs 99-109
5 1
FARM STRUCTURE 
Crop production structures 
By the end of the lesson, the learner should be able to:
Identify some production structures and factor to consider while constructing 
Exposition of new concepts;
Brief discussion.
Text book 
KLB BK III
Pgs 110-111
5 2
SOIL AND WATER CONSERVATION
Soil erosion.
By the end of the lesson, the learner should be able to:



Outline factors influencing soil erosion.
Identify types of soil erosion.



Brain storming;
Brief discussion.
illustrative diagram



KLB BK III
Pgs 158-167
5 3
SOIL AND WATER CONSERVATION
Effects of soil erosion & control measure.
By the end of the lesson, the learner should be able to:
Highlight effects of soil erosion & measures of control.
Brain storming;
Brief discussion.
pictures
KLB BK III
Pgs 167-8
5 4
SOIL AND WATER CONSERVATION
Mass wasting (solifluction)
By the end of the lesson, the learner should be able to:
Identify types of mass wasting.
State effects of mass wasting.
Brain storming;
Brief discussion.
illusrative pictures
KLB BK III
Pgs 168-172
6 1
SOIL AND WATER CONSERVATION
Methods of soil and water conservation.
By the end of the lesson, the learner should be able to:
Outline methods of soil and water conservation.
Brain storming;
Drawing diagrams;
Brief discussion.
KLB BK III
Pgs 178-183
6 2
SOIL AND WATER CONSERVATION
Types of terraces.
By the end of the lesson, the learner should be able to:
Identify types of terraces.
Observing terraces;
Drawing diagrams; brief discussion.
Terraces.
KLB BK III
Pgs 183-8
6 3
SOIL AND WATER CONSERVATION
Harvesting water.
By the end of the lesson, the learner should be able to:
Outline methods of harvesting water.
Brain storming;
Brief discussion.
illustrativepictures
KLB BK III
Pgs 188-190
6 4
WEEDS AND WEED CONTROL
Identification of common weeds.
By the end of the lesson, the learner should be able to:



Define a weed.
Identify common weeds.



Drawing Illustrative diagrams;
Weed mounting;



Common weeds.



KLB BK III
Pgs 192-199
7 1
WEEDS AND WEED CONTROL
Effects of weeds.
By the end of the lesson, the learner should be able to:
Highlight harmful effects of weeds.
Highlight benefits of weeds.
Brain storming;
Brief discussion.
Useful and harmful weeds.
KLB BK III
Pgs 200-2
7 2
WEEDS AND WEED CONTROL
Chemical weed control.
By the end of the lesson, the learner should be able to:
Outline ways in which chemicals affect crops.
Classify herbicides.
Expository and descriptive approaches.
Common herbicides.
KLB BK III
Pgs 203-4
7 3
WEEDS AND WEED CONTROL
Chemical weed control.
By the end of the lesson, the learner should be able to:
Outline ways in which chemicals affect crops.
Classify herbicides.
Expository and descriptive approaches.
Common herbicides.
KLB BK III
Pgs 203-4
7 4
WEEDS AND WEED CONTROL
Selectivity and effectiveness of herbicides.
By the end of the lesson, the learner should be able to:
Outline factors affecting selectivity and effectiveness of herbicides.
Expository and descriptive approaches.
KLB BK III
Pgs 205-6
8 1
WEEDS AND WEED CONTROL
Herbicides and the environment.
By the end of the lesson, the learner should be able to:
Highlight precautions observed when handling herbicides.
Discuss effects of herbicides on the environment.
Brain storming;
Brief discussion.
herbicides
KLB BK III
Pgs 208-9
8 2
WEEDS AND WEED CONTROL
Mechanical weed control.
By the end of the lesson, the learner should be able to:
State advantages of tillage as a method of weed eradication.
Brain storming;
Brief discussion.
KLB BK III
Pgs 209-210
8 3
WEEDS AND WEED CONTROL
Cultural biological & legislative methods of weed control.
By the end of the lesson, the learner should be able to:
Identify some cultural and biological ways of controlling weeds.
Define legislative method of weed control.
Q/A & brief discussion.
KLB BK III
Pgs 210-211
8 4
CROP PESTS AND DISEASES
Effects of crop pests. Classification of pests.
By the end of the lesson, the learner should be able to:



State harmful effects of crop pests.

Outline criteria for classifying pests.



Brain storming;
Exposition of new concepts.
diagrams of pests
KLB BK III
Pgs 213-214
9

Halfterm

10 1
CROP PESTS AND DISEASES
Field insect pests.
By the end of the lesson, the learner should be able to:
Identify common field insect pests.
Examining some insect pests.
Identifying parts of crops attacked.
Picture Common field insect pests,
Infested crops.
KLB BK III
Pgs 214-218
10 2
CROP PESTS AND DISEASES
Piercing and sucking pests.
By the end of the lesson, the learner should be able to:
Identify common piercing and sucking pests.
Examining some piercing and sucking pests.
Identifying parts of crops attacked.
Pictures Common Piercing and sucking pests.
Infested crops.
KLB BK III
Pgs 218-221
10 3
CROP PESTS AND DISEASES
Other field pests.
By the end of the lesson, the learner should be able to:
Describe harmful effects caused by nematodes, mites, rodents and birds.
Brain storming;
Brief discussion.
damaged crops by pests Pictures
KLB BK III
Pgs 221-223
10 4
CROP PESTS AND DISEASES
Storage pests.
By the end of the lesson, the learner should be able to:
Identify common storage pests.
Examining storage pests.
Identifying parts of crops attacked.
Storage pests, infested cereals Pictures
KLB BK III
Pgs 224-226
11 1
CROP PESTS AND DISEASES
Crop pest control.
By the end of the lesson, the learner should be able to:
Outline methods for controlling pests.
Brain storming;
Brief discussion.
KLB BK III
Pgs 226-230
11 2
CROP PESTS AND DISEASES
Pesticides.
By the end of the lesson, the learner should be able to:
Outline criteria for classifying pesticides.
Highlight factors affecting effectiveness of a pesticide. State advantages of using pesticides.
Exposition, detailed discussion.
common pesticides
KLB BK III
Pgs 230-232
11 3
CROP PESTS AND DISEASES
Biological pest control. Effects of diseases.
By the end of the lesson, the learner should be able to:
State advantages of using biological pest control.

Identify effects of crop diseases.
Brain storming;
Exposition;
Brief discussion.
Crop parts infected with diseases.
KLB BK III
Pgs 233-234
11 4
CROP PESTS AND DISEASES
Fungal diseases.
By the end of the lesson, the learner should be able to:
Highlight harmful effects of diseases.
Identify some fungal diseases.
Expository and descriptive approaches.
Crops affected by fungal diseases.
KLB BK III
Pgs 234-237
12 1
CROP PESTS AND DISEASES
Viral diseases.
By the end of the lesson, the learner should be able to:
Identify some viral diseases.
Expository and descriptive approaches.
Crops affected by viral diseases.
KLB BK III
Pg 237
12 2
CROP PESTS AND DISEASES
Bacterial diseases. Nutritional disorders.
By the end of the lesson, the learner should be able to:
Identify some bacterial diseases.
Identify nutritional disorders of crops.
Expository and descriptive approaches.
Q/A to review nutritional disorders of crops.
Crops affected by bacterial diseases.
KLB BK III
Pg 238-239
12 3
CROP PESTS AND DISEASES
Bacterial diseases. Nutritional disorders.
By the end of the lesson, the learner should be able to:
Identify some bacterial diseases.
Identify nutritional disorders of crops.
Expository and descriptive approaches.
Q/A to review nutritional disorders of crops.
Crops affected by bacterial diseases.
KLB BK III
Pg 238-239
12 4
CROP PESTS AND DISEASES
Control of crop diseases.
By the end of the lesson, the learner should be able to:
Highlight methods of controlling crop diseases.
Brain storming;
Brief discussion,
Answer review questions.
KLB BK III
Pg 239-240
13

End term exams
14

Closing

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